Commercial Upright Freezers
Commercial upright freezers store frozen stock on shelves in a tall cabinet format, offering organised, easy-to-scan access compared with chest freezers, and are a mainstay of pubs, hotels, dark kitchens and care home kitchens with moderate-to-large frozen inventories. Door count shapes the choice — single door for compact kitchens, double door for higher-volume operations — with external dimensions and noise level deciding fit and front-of-house placement.
Key specifications
Cabinets span 300-1300 litres depending on door count, holding a consistent -18 to -22°C with forced-air circulation and digital controllers as standard.
£1,063.00 £676.00
£1,110.00 £706.00
£1,928.00 £1,043.00
£2,850.00 £1,541.00
£3,240.00
£1,296.64
£1,579.24
£2,196.90
£2,232.93
£1,550.00 £871.00
£2,350.00 £1,321.00
£2,344.83
£2,588.23
£3,187.55
£3,219.16
£3,489.74
£3,671.19
£4,742.13
£1,945.28
£2,244.31
£2,727.94
£2,821.51
£3,297.56
£514.61
£521.57
£929.97
£1,125.32
£1,113.94
£1,188.54
£1,287.79
£1,375.67
Commercial Upright Freezers — FAQs
Single door or double door upright freezer — how do I choose?
Single door upright freezers suit smaller kitchens with limited frozen stock, typically holding 300-700 litres gross, while double door units suit higher-volume operations needing 700-1300 litres of organised frozen storage in one footprint.
How much floor space does a commercial upright freezer need?
External footprints commonly range from around 600-750mm wide for single-door units to 1250-1450mm wide for double-door units, with depths commonly 600-900mm — always allow extra clearance behind for ventilation.