Why this double door saladette fridge earns its place
This is the two-door saladette for kitchens where space matters but speed doesn't get cut. You get the full saladette prep model — retractable lid, GN pan cutouts, two zones of cold storage — in a narrower footprint than the three-door units. Two separate doors mean you can work on one side while someone else accesses the other; the magnetic gaskets seal each independently so you're not wasting cold every time the line grabs something.
Five GN 1/6 pans come included, so you're not buying extras to start work. The retractable stainless steel lid keeps them covered and chilled when you're between prep runs. The rounded interior corners stay smooth and hygienic; easy access from below means your engineer can service the compressor without breaking down the kitchen. Castors let you position it where your flow actually works — and reposition it when your service rhythm changes.
Bottom-mounted compressor, Climate Class 4 rated. Stainless steel inside and out, resistant to the splashes and scrubs of a real working kitchen. The chopping board sits on top (removeable for cleaning), and the two-door design means you get two separate storage compartments underneath — enough separation for organised prep without wasting space on too many zones.
