Why this gas range earns its place
The Parry solid-top range is built for kitchens that cook seriously. Its solid cast-iron top handles direct flame and multiple pans at once — no moving parts to wear, just reliable heat distribution that works shift after shift. Mounted on castors for easy repositioning, the stainless-steel frame stands up to steam, splashes, and the pace of commercial work. At 970 mm tall, it fits standard catering counters without taking up excessive real estate.
Natural gas input delivers 20kW of steady power, with the 7.4 cu ft oven capacity giving you room for multiple trays or containers in a single load. The single door provides easy access and the vitreous enamel lining cleans down without labour — important when you're moving between services. The removable bull's-eye on the cooktop lets you work the full surface or drop directly onto flame, depending on what you're cooking and when.
Built as a general-purpose range, it flexes between breakfast prep, lunchtime service, and holding stock warm. The solid cooktop spreads heat evenly, so you can position pans across zones without constant adjustment. Natural gas connection suits venues with grid supply, and the unit carries a two-year parts and labour warranty to cover you through the early life.
