Why this glass topping unit earns its place
The 7450.0023 is the long, nine-pan version of Combisteel's refrigerated counter-top topping unit, built for a busy pizza, salad or sandwich line that needs a full run of prepared ingredients at the point of assembly. At 2000 mm wide, 395 mm deep and 435 mm high, it gives the section a broad chilled rail without taking floor space from the kitchen.
The chilled well is rated from +2 to +8 °C, using static R600a refrigeration with automatic defrost, so toppings stay in the service band while the team works from open GN pans. The glass guard keeps the ingredients visible and screened, while the stainless steel 18/8 body suits a wipe-clean prep counter rather than a hidden back-of-house position.
Plan the installation around the full 2000 mm width and 70 kg gross weight: it needs a level, solid bench with enough room to lift pans in and out and clean the glass. It runs on a 230 V, 50 Hz supply and is listed at 40 dB(A), making it a practical counter-top chiller for front prep, service counters and open kitchens where noise matters as much as cold holding.
