Why this salad bar earns its place
The HT622 is a drop-in refrigerated well from the Cossiga Linear Series. It is built to be recessed into a servery or buffet counter so chilled food presents flush in the worktop, giving a clean built-in line rather than a freestanding cabinet standing on top of the counter run. At 1485mm wide and 555mm high, it holds a full-size Gastronorm 1/1 pan and runs to just +3 to +5 °C.
In use it is a front-of-house presentation well. Chilled dishes, pots and containers sit in the refrigerated well and are served from the counter, which suits both self-service buffets and manned serveries where food needs to be on show and within reach across the worktop. The well itself is 304 stainless steel with removable pans, making it straightforward to clean down at shift end.
Because it is a drop-in, the HT622 is engineered to be fitted into a prepared aperture in a counter rather than standing on the floor. It weighs 152 kg and draws minimal power (0.92 W), running on standard 220-240V. Plan the surrounding joinery and the services run to the cavity as part of the counter build, and coordinate the cut-out with whoever is making the counter so the well seats flush.
