Why this buffet bar earns its place
The Refrigerated Buffet GN 5/1 is a refrigerated buffet counter for presenting prepared food chilled and ready to serve. Laid out to a 5/1 Gastronorm footprint, it holds a run of GN pans in a chilled well so cold starters, salads, desserts, breakfast items and deli portions stay at serving temperature while customers or staff help themselves. At 1800mm wide and only 850mm tall — a lower profile than traditional tall-front displays — it offers a compact, accessible counter ideal for self-service canteens and breakfast bars where reach-and-serve is paramount.
In use it keeps its Gastronorm pans chilled at +0 to +10°C for continuous self-service, presenting the spread face-up so the range reads at a glance and portions are easy to lift. The automatic defrost system keeps the unit running reliably without manual intervention, and static cooling with interior LED lighting ensures the display stays fresh and visible throughout service. It is the format you reach for when food has to look good on display and stay safely cold through a service period.
For siting, treat it as a fixed service counter at 800mm deep and 290kg, needing a level, stable position with clearance around the refrigeration system for airflow. Measure the 1800mm width against your service line and your delivery access route before ordering, and confirm the doorway and floor path the counter has to travel through. The cabinet runs from a standard 230V mains supply — confirm your installation position has adequate access.
