Why this hand wash basin earns its place
Knee operation means staff trigger the water flow by pressing a knee-plate rather than touching a tap handle, keeping hands clear of a control surface between washes — the point of a knee-operated basin over a standard tap-operated one in a food-hygiene setting.
The stainless steel build gives a clean, practical finish for commercial wash areas, and at 400 × 330 × 570 mm it is a taller, narrower unit rather than a shallow square bowl — plan wall height and knee-plate clearance accordingly.
At 7 kg gross and 5 kg net, it is a manageable wall-mounted fixture, but it still needs proper wall support because the knee control will be pressed repeatedly during service.
