Why this detergent earns its place
A working dishwasher isn't just about clean plates — it's about hygiene compliance and uptime. The Hyline Hygiene Tablet pairs with Hobart and Ecomax Hood dishwashers' built-in hygiene program to tackle what regular washing misses: bacterial colonies in hidden spray arms, limescale crusting the heating elements, and grease that slows circulation.
Each tablet dissolves to attack all three. Bacteria die. Limescale shifts. Grease releases. The result: spray jets stay clear, the heating element reaches full temperature, and your machine delivers the hot water needed for food-safety compliance. You'll notice it too — odours stay out of the machine itself, and the whole system works harder for longer between services.
In busy kitchens, a dishwasher that's silted up isn't just inefficient; it's a hygiene risk and an expensive breakdown waiting. Hyline keeps yours working, and keeps your wash-cycle times honest.
COSHH: six habits of safe chemical use
Control of Substances Hazardous to Health — the routine every commercial kitchen and cleaning cupboard is expected to run.
SDS
Read the label and the manufacturer’s safety data sheet — the pictograms tell you what you are holding.
Who could be harmed, and how badly? Judge likelihood against severity before anyone opens the cap.
Eliminate or substitute first, engineer and organise next — PPE is the last line, never the first.
Keep the controls working: check ventilation, dosing equipment and storage stay as they should be.
Everyone who uses it knows the hazards, the correct dilution and the PPE — before the first shift, not after.
Products and processes change. Reassess when they do, and keep the record that proves it.
