Why this descaler earns its place
This is the bulk-format version of Diversey's SURE plant-based descaler, built for kitchens and catering operations with regular descaling needs across dishwashers, kettles, beverage machines and general surfaces, rather than occasional spot use.
Made entirely from renewable, plant-based ingredients — sugar beet, maize, straw bran, wheat bran and coconut — the formula contains no hazardous artificial dyes, perfumes, chlorine, quats, phosphates or oxide compounds, and it's fully biodegradable, breaking down without harming the environment. It's formulated to meet the lowest hazard classification, protecting staff who handle it regularly, and the unperfumed formula avoids introducing any fragrance into equipment that comes into contact with drinks or food.
Colour-coded labelling makes the bottle easy to identify correctly on a busy cleaning trolley, and being a concentrate, it dilutes for efficient dosing, delivering good cost savings and less packaging waste than buying ready-to-use bottles at the same volume. It's equally at home descaling dishwashing machines, kettles, coffee and beverage machines, or general surfaces and utensils.
COSHH: six habits of safe chemical use
Control of Substances Hazardous to Health — the routine every commercial kitchen and cleaning cupboard is expected to run.
SDS
Read the label and the manufacturer’s safety data sheet — the pictograms tell you what you are holding.
Who could be harmed, and how badly? Judge likelihood against severity before anyone opens the cap.
Eliminate or substitute first, engineer and organise next — PPE is the last line, never the first.
Keep the controls working: check ventilation, dosing equipment and storage stay as they should be.
Everyone who uses it knows the hazards, the correct dilution and the PPE — before the first shift, not after.
Products and processes change. Reassess when they do, and keep the record that proves it.
