Why this hot cupboard earns its place
When one heated cupboard is not enough, the Combisteel 700 at 1600 mm wide handles high-volume warming in busy kitchens. At 1.6 metres wide you can load finished plates across the whole frontage — perfect for banqueting setups, school kitchens serving multiple seatings, and hotel pass-throughs where volume is constant. Built in stainless steel with 850 mm height and 700 mm depth, the larger footprint sits under standard catering counters or on service stations without looking cramped.
Inside, it maintains +30 to +90 °C across the full interior width, covering gentle plate warming through to regulated hot-holding. In a high-volume kitchen, loading dishes continuously keeps your holding temperature consistent — unlike smaller units, extra capacity means fewer reloads during service. Gross weight is 107 kg, so it is heavy and stable enough to be a permanent fixture under a busy station.
Electrically it draws 2400 W at 230 V from a standard 13 A supply. For high-volume service the electricity cost is offset by the extra capacity and reduced stress on your service flow.
