Why this heated display earns its place
The Parry AGPC1 is a pie cabinet built for the working end of mobile catering and small food outlets. It runs on LPG propane gas, which matters if you're pitching at markets, festivals or outdoor events where mains power isn't reliable or available. A natural gas conversion kit comes supplied if you ever need to switch fuel sources later. The unit delivers 1.65kW output (4,776.8 BTU/hr)—enough to hold pies and savouries at serving temperature all day long.
The solid glass front is the key. It lets customers see what's hot and ready, and that visibility drives sales in a way a hidden warmer never does. People buy what they can see. A water reservoir in the cabinet keeps pastry and filling from drying out over a full service, so your pies come out moist inside and crisp on the outside—that's the difference between a pie that sells and one that sits.
Built in stainless steel with a professional finish, 630mm wide by 375mm deep, the AGPC1 is purpose-built compact. It stands on a counter or integrates into a mobile setup without sprawling. It's designed to take the wear of busy service and outdoor conditions. 2 years parts and labour warranty covers it (standard mobile catering terms apply).
