Why this spiral mixer earns its place
The 60 L dough mixer is a substantial commercial machine for a kitchen that needs a proper floor-standing mixer rather than a light-duty appliance. With a width of 600 mm, a depth of 1050 mm and a height of 1200 mm, it needs space planned into the room before it is delivered.
Its gross weight is 180 kg, which tells you it is a heavy, fixed piece of equipment built to sit securely in place. The white finish keeps the look clean and practical, and the GTIN 6153300075026 gives you a precise reference for ordering and stock control.
The electrical specification is equally clear: 400 V, 50 Hz and a listed rated power of 75 kW. That gives installers and buyers the information they need to line up the supply before the mixer arrives, rather than discovering the requirement at the last minute.
Check the narrowest clear opening, then every corner, landing, step and lift from the kerb to the room.
Stated machine geometry while kept upright. Allow handling room and confirm the complete route.
Measure the clear opening
Enter the usable gap with the door fully open.
This checks straight stated geometry only.
