Why this free standing mixer earns its place
The MP30 three-phase is the workhorse version of Metcalfe's planetary mixer range—built to the exacting standards you need in a professional kitchen where mix time is prep time and downtime costs money. The machine is engineered with improved, heat-treated hardened steel alloy gears and an abrasion-resistant transmission design, rated for the heavy loads that come with dough, batters, emulsions and ground products day after day.
At 185 kilograms and built entirely in metal with a silver finish, this is a serious floor-standing machine. The 1.1-metre height and compact 575 mm footprint mean it fits against a wall or into your prep line without eating space. The beater, whip and hook attachments—part of the standard offering—give you the flexibility to mix dough, whip cream, emulsify sauces and process tougher ingredients without swapping machines.
Three-phase power (380–415V) means it's designed for kitchens running commercial electrical supplies. The efficient powerful motor delivers high torque transmission for heavy loads, and the long-lasting lubricant keeps the gearbox running smoothly through service after service. It's backed by a three-year warranty—Metcalfe's confidence that you'll get years of trouble-free use in the kind of harsh foodservice environments where this machine earns its place.
Check the narrowest clear opening, then every corner, landing, step and lift from the kerb to the room.
Stated machine geometry while kept upright. Allow handling room and confirm the complete route.
Measure the clear opening
Enter the usable gap with the door fully open.
This checks straight stated geometry only.
