Why this salamander grill earns its place
A gas-powered salamander that's built for the pace. The Falcon Chieftain G1528 uses infra-red surface combustion burners — the fast-heating kind — so you get superior heat-up and recovery speeds when you're running service. That's output: griddle finishes, colour on proteins, speed between covers.
The five-position shelf runners let you control exactly where the heat lands — adjust the grill height to gratinate hard, brown gently, or finish with precision every time. Whether you're browning off a plate of fish, caramelising a menu item, or toasting brioche, the rig responds.
Built compact at 900 mm wide, 505 mm tall and 82 kg, it sits happy on a pass or in a tight kitchen. Stainless steel exterior with enamelled cast-iron grilling surface — tough enough for service, quick to wipe down. Rated 13,200 W on natural gas, so it runs from your existing supply.
