Why this prep counter earns its place
The TSSU-27-12M-C-HC is True's single-door refrigerated prep table — a combined chilled cabinet and assembly station for sandwich, salad or pizza make lines. The top well holds up to 12 gastronorm 1/6 pans with prepped toppings and fillings cold, while the cook builds to order on the work surface in front. The cabinet below stores back-up stock and unopened ingredients.
In service it works as one continuous cold station: topping pans stay chilled in the well within arm's reach, the surface takes the build without steps to a remote fridge, and the single door underneath keeps reserve stock organised and cold. At 702 mm wide and 867 mm deep, the unit is built to fit into a standard counter line without eating extra floor space. Stainless steel and aluminium construction means it cleans down easily at the end of service.
As a prep counter it is sized to sit in a line under wall units and pass shelves. Measure the run (702 × 867 mm external) and check the worktop height against your existing counters before delivery, and leave the cabinet door swing clear. Contact us if you need to confirm the fit or discuss installation.
