Why this prep counter earns its place
The CK306 is a single-door salad prep counter, or saladette, from True. It brings a chilled topping well and a refrigerated cabinet together in one unit: 1093 mm wide, 702 mm deep and weighing 75 kg empty. Staff can assemble salads, sandwiches and other made-to-order items over cold stored ingredients without stepping away from the station.
The well is configured for 1/6 gastronorm pans, so your existing inserts fit straight in. The cabinet below holds backup stock at chilled temperature behind the door and is fitted with two shelves for organised stock rotation. The unit holds 184 litres total and maintains temperatures between +0.5°C and +5°C. It runs on 230V power and is built to run through a busy prep and service period on the line.
The CK306 uses advanced Ecomate insulation to hold temperature efficiently and carries a 7-year parts-and-labour warranty. As a floor-standing prep counter it is designed to sit within a kitchen line at working height, so check the footprint against your space before installing and leave the condenser airflow clear on all sides.
