Why this salad bar earns its place
The Victor Empress RW30MSG is a refrigerated blown-air well — a self-contained chilled display built into a buffet or servery run rather than standing alone as a cabinet. Measuring 1428mm high × 1205mm deep × 670mm tall, with an 88-litre capacity, it suits operations that present food at the counter: made-up salads, cold desserts, starters and grab-and-go lines that customers see and select from directly. The open well format keeps product on show and within easy reach for both staff service and self-service, and the stainless steel construction stands up to the washing and wear of a busy counter.
Blown-air cooling circulates chilled air across the well rather than relying on a cold surface alone, maintaining a temperature range of +2 to +7 °C to hold product evenly through a service period. Because the well is open-topped, it is built for display and holding during trading hours rather than long-term cold storage, and it works best loaded with product that has already been chilled elsewhere.
The RW30MSG weighs 230kg once built into position, so plan its position, drainage and power supply before the counter is constructed. As a fixed installation, it is designed into a servery line rather than wheeled in. The unit comes with a 2-year parts and labour warranty. Confirm the dimensions, weight, electrical requirements and installation detail with us before your counter build — Craven Cooling handles the siting and commissioning.
