Hygiplas High Density Brown Chopping Board Small 305x229x12mm HC864

£9.86

+vat

Availability: 100 in stock

Brand:

SKU: HC864

Product summary

HDPE. 305x229mm. Thickness: 12mm. Brown: vegetables

Product description

Constructed form High Density Polyethylene (HDPE), these boards are incredibly hygienic and easy to clean. Boards are also non-absorbent and odourless for long lasting quality and comply with all hygiene regulations. They have a colour coded system, enabling you to keep a more hygienic kitchen by helping to prevent cross contamination.

HDPE high density polyethylene construction – improved resistance to knife scratches and warping
Highly durable, heavyweight design – specifically made for the professional kitchen
Colour coded brown – for vegetables
Non-toxic and non-absorbent – hygienic and easy to clean
Easy to clean – dishwasher safe
Can be used as part of an effective Food Safety Management System, based on the HACCP principles

Colour-coded brown high-density chopping board, designed for vegetable prep and cooked goods to prevent cross-contamination.

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SPECIFICATION 13 facts · tap for all Width305 mmDepth229 mmHeight12 mmGross weight0.8 kgMaterialHigh Density PolyethyleneProduct codeHC864

Identity5

Brand Hygiplassite
GTIN / EAN 5.05098E+12catalogue
Product code HC864site
Seo name Hygiplas High Density Brown Chopping Board Smallcatalogue
Type High Density Chopping Boards<multisep/>BPA-Free Productscatalogue

Size & weight5

Depth 229 mmcatalogue
External (W×D×H) 12 × 305 × 229 mmcatalogue
Gross weight 0.8 kgcatalogue
Height 12 mmcatalogue
Width 305 mmsite

Build & fittings2

Colour Browncatalogue
Material High Density Polyethylenecatalogue

Other stated facts1

Suitable for Vegetablescatalogue
THE WORKING VIEW

Why this high density chopping boardsbpa-free product earns its place

Brown is the colour-coded standard for vegetable and fruit prep, and this 305×229mm board is built for exactly that work. High-density polyethylene won't absorb vegetable juices, won't stain from beetroot or turmeric, and cleans completely between services—important in kitchens where you're moving between raw and cooked prep. At 12mm thick and 0.77 kg, it's compact and light enough to work from by hand without strain, yet durable enough to handle the daily wear of busy prep.

The colour system is where the value really sits. When your team sees brown, they reach for it instinctively—no thinking, no mistakes, no cross-contamination risks. That automatic response is what turns a chopping board into a food-safety control point.

High-density polyethylene is also naturally odourless and non-absorbent, so it won't carry over flavours or smells from one prep task to the next. For a kitchen handling mixed proteins and vegetables with strict hygiene controls, this board does exactly what it's designed to do.

BEFORE YOU BUY

Questions, answered straight

Brown is the colour-coding standard for vegetables and prepared foods in most food-safety frameworks. Your team knows it, inspectors expect it, and it creates an automatic visual signal that keeps prep tasks clean and separate.

Yes, and because it's non-absorbent, it moves between raw veg and cooked items without risk of cross-contamination—unlike wood, which can harbour bacteria in its pores. It's ideal for kitchens running mixed prep.

No. High-density polyethylene is stain-resistant. Even strong-coloured vegetables like beetroot or turmeric won't mark it permanently. Any surface marks wash away with standard cleaning.

This board is 12mm—standard thickness for commercial prep work. It's rigid enough not to flex under knife pressure, but light enough to handle easily. For high-volume prep, it's the standard commercial thickness.

Colour coding is your control point. As long as this brown board stays dedicated to vegetables and prepared foods (not raw proteins), you're maintaining the hygiene protocol. The non-absorbent surface means washing between tasks is all you need.

High-density polyethylene is built for this. A busy prep station might get 2–3 years of intensive daily service before the board shows wear. The lifespan depends on your volume and how well you care for it, but it's designed to outlast cheap alternatives by a significant margin.
See it in our Swansea showroom

Compare kit side by side and discuss delivery with the Craven team.

Hygiplas High Density Brown Chopping Board Small 305x229x12mm HC864 Product Data

Brand Hygiplas
Type High Density Chopping Boards<multisep/>BPA-Free Products
Dimensions 12(H) x 305(W) x 229(D)mm
Material High Density Polyethylene
Colour / Finish Brown
Suitable For Vegetables
Weight 770g
Manufacturer Ref 912-1L BROWN
If you have any questions about the Hygiplas High Density Brown Chopping Board Small 305x229x12mm HC864 then please get in touch.

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