Why this plate earns its place
At 240 mm, this square sits between a side plate and a standard dinner plate—useful when a venue's portion size or table layout calls for something smaller. The square geometry still works for plating: sauces pool in corners, components sit naturally off-centre, and the clean lines read well to guests. 240 mm is standard for lunch service in many restaurants and cafés.
Porcelain construction means the plate survives hundreds of cycles through a commercial dishwasher without crazing or visible wear. The smooth glaze resists the kind of staining that turns white crockery dingy over time—important for a venue where plate appearance matters as much as durability. Stacking is compact; a 12-pack takes minimal shelf space.
The square silhouette is the design choice here—it photographs sharper than round plates, suits modern plating aesthetics, and works across casual and fine dining equally. Paired with matching cups and serving pieces from the Kana range, it creates a coherent table story.
