Why this commercial dishwasher earns its place
When a restaurant or hotel kitchen outgrows the standard basket, the Optima XL steps up: same engineering as the proven Optima range, but with a 570×630 basket that handles 33% more volume—24-plate capacity per cycle. The result is fewer rotations, faster turnaround, and the same rock-solid reliability you get from the Optima line.
Integral water softening is built in, so no separate unit taking up space in your washer bay. Chemical dosing happens automatically via peristaltic units that measure every drop; you adjust from the panel. The TFT display shows wash and rinse temperatures in real time, keeping you compliant and confident. Four adjustable cycles let you dial in the exact wash for the task—plates, glasses, pans, or whatever your kitchen throws at it.
The cabinet is insulated and double-skinned to keep noise down and heat in. Inside, extra usable wash height and a low-volume wash tank mean no wasted water or energy. Break tanks and drain pumps are built in as standard. Three baskets ship with the machine, so you've got spares ready while one's running.
