Why this sanitiser earns its place
Lift is Cleenol's antibacterial spray cleaner built specifically for quick, easy cleaning and sanitising across the surfaces that see the most contact in a kitchen — food preparation surfaces, microwaves, cupboards, fridges and freezers. It's a 2-in-1 formula, cleaning and sanitising in the same pass rather than needing separate products.
It's non-tainting and non-perfumed, both important anywhere it's used around food — no residual scent or flavour transfer onto surfaces that food will touch directly afterwards. It's colour coded pink, fitting straight into a standard kitchen colour-coding system for allergen and cross-contamination control.
It conforms to BS EN 1276 and BS EN 13697 after 5 minutes, and separately kills 99.99% of germs within 30 seconds — giving it both a fast quick-wipe capability and tested standards compliance for when a fuller contact time is used. That combination suits a busy kitchen where surfaces get sanitised constantly through service.
COSHH: six habits of safe chemical use
Control of Substances Hazardous to Health — the routine every commercial kitchen and cleaning cupboard is expected to run.
SDS
Read the label and the manufacturer’s safety data sheet — the pictograms tell you what you are holding.
Who could be harmed, and how badly? Judge likelihood against severity before anyone opens the cap.
Eliminate or substitute first, engineer and organise next — PPE is the last line, never the first.
Keep the controls working: check ventilation, dosing equipment and storage stay as they should be.
Everyone who uses it knows the hazards, the correct dilution and the PPE — before the first shift, not after.
Products and processes change. Reassess when they do, and keep the record that proves it.
