Why this ice machine earns its place
The Foster FS90 CD852 is the integral ice maker for sites that need a serious cube supply but still want the machine and storage in one body. It is aimed at professional drinks service: bars, hotel counters, restaurants and catered venues where ice quality has a direct effect on the serve.
Foster's main ice-quality claim is the harvest temperature. The FS90 produces ice at very low temperatures, creating harder cubes that last longer in the glass. For cocktails, soft drinks and table water, that is the difference between ice that supports the drink and ice that immediately starts diluting it.
The machine also looks after the production path. Its tray is flushed after every cycle to help reduce limescale build-up and keep the ice clear and free from impurities. Manual defrost keeps the service routine understandable, while the stainless steel finish gives the unit the right surface for a working commercial environment.
