Why this kitchen passe earns its place
JM504 is the 1500mm single-tier Parry heated chef's rack in the shallower 300mm depth. It suits passes where the kitchen needs useful warm holding space above the counter, but still needs room to plate, garnish, check orders and move dishes quickly.
The single heated shelf keeps the workflow clean. Plates and plated meals can be held in front of the team, warm and ready for service, without adding extra tiers that may not be needed on a tighter pass.
Parry manufactures the rack in the UK from heavy-duty, fully welded 304 stainless steel. It is built for the knocks and clean-downs of a professional kitchen, with a strong easy-clean construction that belongs in the working line rather than a showroom.
