Why this double bowl sink earns its place
This is a proper double-bowl sink for busy kitchens: 1800mm wide, two full bowls, and the space to run two different washing or prep operations at the same time. Left bowl for soaking vegetables while the right handles equipment washing. Or left for rinse, right for final sanitising. The flexibility is the point.
Built from 304 stainless steel with a satin finish, it's food-grade and built to take the heat and chemical intensity of daily commercial washdown. At 1800×700mm, it's a larger footprint than a single-bowl sink, but that footprint buys you the workflow efficiency that separating tasks provides. The right-hand drainer gives you space to stack drained items without blocking access to either bowl. At 28 kg, it's a substantial installation—solid, stable, and designed to stay anchored for years.
The undershelf is standard, adding structural support and giving you storage depth without taking up more floor space. Fully assembled means you're not fabricating on site; you're positioning and plumbing. One connection, reliable water flow, and you're set.
Check the narrowest clear opening, then every corner, landing, step and lift from the kerb to the room.
Stated machine geometry while kept upright. Allow handling room and confirm the complete route.
Measure the clear opening
Enter the usable gap with the door fully open.
This checks straight stated geometry only.
