Why this extraction canopie earns its place
The Mounted Hood 1200 (7227.0100) is the larger sibling in the extraction canopy range. At 1200 mm wide, 630 mm deep, and 457 mm tall, it provides substantially more capture depth than the compact variant—making it suitable for larger pieces of cooking equipment or longer cooking lines that need serious airflow. Built from stainless steel 430 throughout, it's engineered to handle years of grease, steam, and temperature cycling without corrosion.
At 53 kg (gross weight), it's a properly substantial unit. The extra depth gives you genuine capture area above bigger equipment—think full-size cooking ranges, deck ovens, or griddle stations. Installation is still straightforward: mount to wall or ceiling structure, connect your ducting rig, and wire to a compatible extraction fan. The proportions work well in commercial kitchens where the cooking equipment is more substantial than a compact takeaway line.
Stainless steel 430 is your workhorse finish—not premium, but genuinely durable. It resists corrosion, cleans easily with warm water and detergent, and doesn't require special maintenance. The larger profile means better capture efficiency for bigger cooking loads, and the 630 mm depth pulls heat and vapour away before they spread across the kitchen.
