Why this griddle earns its place
Built for flat-top frying on mains gas supply: two 9kW burners sit under a heavy 25mm polished steel plate that acts as a heat battery. Aeration baffles between the burners mean the cooking surface stays uniformly hot corner to corner — no scorching over the burners, no cool zones in the middle. Temperature recovery is immediate; load the plate and heat stays strong.
The 610mm griddle face handles multiple items simultaneously without interference: bacon doesn't steal heat from eggs, sausages don't crowd out toast. Cleaning is straightforward — a generous 102mm grease gutter runs the length and drops into a 3.8Ltr tray sitting underneath. The weep hole tells you when it's full; pull it, empty it, slide it back. All stainless steel means no rust traps or crevices holding old fat.
At 356mm high, 610mm wide and 822mm deep, it fits standard kitchen line-up without sprawl. 136kg of griddle with continuous pilot ignition — ready for service in seconds. Natural gas connection runs through your site's existing mains gas line, so once plumbed in, it just works.
