Why this griddle earns its place
The G3941 is the larger, smooth-plate sibling in the Dominator Plus range. At 900mm wide, it doubles your working surface without doubling the space—a polished steel plate that distributes heat evenly across the full width. Two independently controlled burners each hold their own temperature (140 to 300 °C) with thermostat regulation, so you're not trading temperature zones for throughput. It handles high-volume breakfast, lunchtime short orders, and fryer-level output in the same footprint as a smaller unit.
All smooth, no ribs. That means perfect searing for steaks and burgers, and a completely flat surface for omelettes, pancakes, and shallow-fried whole fish. The lack of ridges also speeds cleaning and leaves no crevices for food to hide. It's all stainless steel, built for daily wear and the kind of service pressure that separates casual kit from proper commercial equipment.
Piezo ignition on both burners means no pilot flame, no wasted gas, and reliable starts when you're running service. The thermostat keeps temperature stable even as you're layering new orders on an already hot plate. Runs on LPG, so you can site it anywhere your kitchen layout demands, whether or not mains gas is available. Two years' parts and labour warranty covers commercial use. An extended third year is available.
