Why this griddle earns its place
The Blue Seal Evolution Griddle with leg stand brings professional griddle cooking without adding weight to your kitchen layout. At 900mm wide with an 812mm cooking depth, it matches the footprint of your other line-up equipment, creating a continuous workspace when units are placed side by side — a design priority when every mm counts.
The chrome 1/3 ribbed surface splits the cooking area into smooth and ribbed zones. Use the ridged section for seared vegetables, burgers, and items where char marks add visual appeal. The smooth side takes everything else — eggs, crepes, pancakes, fish — at the same time, same heat. At 23000W, the griddle has the heat recovery speed to maintain temperature across back-to-back services, and the stainless steel construction handles daily washdowns without degrading.
Built on a leg stand base, this version weighs just 157kg, making it lighter and easier to position than cabinet models. The stand gives clearance underneath for line prep or storage without needing to squeeze around an integrated base. It's a straightforward, proven platform.
