Why this gas range earns its place
This Imperial stub back range pairs six gas hob burners with a gas oven, giving a kitchen a compact way to handle pan work and oven cooking in one machine. The design is robust and practical rather than fussy, with a clear focus on steady service performance.
Inside the oven, a U-shaped burner and unique burner baffle are used to distribute heat flow for an even temperature, while a heat reflector sends heat back into the oven to improve efficiency. The hob is fitted with durable cast iron grates and removable anti-clogging burner heads, so the top is easier to keep clean and usable through the day.
It is made from stainless steel in a silver finish and has a porcelainised oven interior. The unit runs on natural gas, has a rated input of 59000 W and a listed temperature range of +65 to +260 °C. Allow for a minimum installation depth of 850 mm. Splashback and oven shelves are sold separately, and the burner must be manually lit.
Check the narrowest clear opening, then every corner, landing, step and lift from the kerb to the room.
Stated machine geometry while kept upright. Allow handling room and confirm the complete route.
Measure the clear opening
Enter the usable gap with the door fully open.
This checks straight stated geometry only.
