Why this combination oven earns its place
The Rational iCombi Pro 6-1/1 electric is the combi oven for kitchens that want versatility without the complexity. Six full-size gastronorm racks, a temperature range of +30 to +300 °C, and digital precision combine to deliver up to 100 finished portions a day — steaming vegetables one minute, roasting meat the next, finishing pastries on the same oven without taste bleed or temperature compromise. The 6-point core temperature probe monitors internal temperatures throughout, so you can programme the oven to adjust settings automatically and trust the results.
Built for professional reliability, this model runs on three-phase power (10.8 kW at 400V). Six intelligent operating modes mean you're not overthinking every cook; the oven adapts automatically to your input, freeing your chefs to focus on plating and service rather than babysitting equipment. Standing 754 mm tall and weighing 99 kg, it's compact enough to fit a busy line without sacrificing the capacity you need. Stainless steel construction, designed to take the knock and keep running. Rational's reputation is built on machines like this one.
Where the iCombi Pro genuinely saves time is in cleaning. The iCare AutoDose system selects the exact amount of phosphate-free detergent, launches scheduled cycles automatically and safeguards HACCP standards — no manual dosing, no inconsistency. A retractable hand shower supports rapid rinses between cooks. You set a schedule and walk away; the oven cleans itself. On a high-volume line, that reclaimed time is material.
