Why this combination oven earns its place
The Convotherm Maxx Pro 20.10 GS with ConvoSmoke is a combi oven that doubles as a smoke chamber. It holds 20 full-size 1/1 GN pans—enough for batch cooking, mixed loads, and high-volume service. The three cooking modes (roast, steam, combined) give you the core techniques, but the smoke option is fully integrated into the cooking profiles, so you can layer cold smoking (for flavour without heat) or hot smoking (for cure and smoke in one step) into your regular cooking cycle. No separate kit needed. No fiddling between techniques.
The disappearing door is more than clever design—it's earned space in a tight kitchen. When you swing it open, it slides cleanly to the side, giving your hands and trays room to work instead of fighting for clearance. The 10-inch easyTouch display speaks symbols, not menus; operation becomes intuitive fast, and training new staff cuts weeks off the usual ramp-up. Quick-select keys for mixed loads and batch cooking turn back-of-house pressure into rhythm.
Cleaning is automatic: the ConvoClean system runs the toughest part without watching, and because smoking adds carbon and ash, this system saves real time keeping the chamber clear between services. At 230V single phase, it fits where you are. Stainless steel inside and out: a kitchen tool built to last and smoke clean.
