Why this combination oven earns its place
The Buffalo Smart Touchscreen Combi Oven is a statement piece of kitchen kit that earns its weight in versatility. Eleven 1/1 GN capacity means you can roast a full service's worth of protein, steam vegetables and hold finishing items all at once. It's not a backup oven — it's your primary workhorse. Three-phase power (400 V, 18.5 kW) means it integrates seamlessly into professional kitchen infrastructure, and the stainless steel build (1090 × 790 mm footprint, 127 kg) reads solid and built to last.
What separates this from standard ovens is the control. The 7-inch front-mounted touchscreen lets you programme recipes once and repeat them perfectly, every time. Set up to 99 programs with 6 stages each — think batch-roasting chicken breasts, then finishing with a glaze, then holding at service temperature. The 40 pre-set recipes (roast beef, bacon, croissants, brownies, all the standards) get you started immediately. More important: you can set time, probe-based or Delta T cooking modes, giving you precision over doneness without guesswork.
The ClimaControl system does the heavy lifting. It gives you precise control over heat and steam for every stage, so a croissant batch bakes golden without drying, and fish steams through without toughening. Adjustable shelves and full gastronorm compatibility mean trays slot in and out smoothly — no restacking between stations. When service ends, the one-touch automatic wash mode leaves it sparkling, ready for tomorrow.
