Why this boiling ring earns its place
This is the hob that doesn't fuss. Two powerful burners, stainless-steel body, and cast iron pan supports that grip properly. The burners are built to handle volume—breakfast services, lunch rushes, the kind of cooking that doesn't slow down. The indented, spillage-collecting top is a small detail that saves time at cleaning and stops liquid running all over your worktop.
It's made to be flexible with how you install it. You can mount it directly onto your countertop—it's built for that pressure—or sit it on top of a Parry electric oven if you want to stack your cooking kit. Either way, it's stable and it stays put. The stainless-steel construction means it'll hold up to the wear, and the cast iron supports are industrial-grade: they don't flex, they don't rust.
Natural gas supply is included; it also comes with an LPG conversion kit if you ever need to switch. That flexibility is useful if your setup changes or you're working in a space with different gas availability. At 17.5 kg, it's not light, but that's the build quality you're buying—no flimsy. The 2-year parts-and-labour warranty covers both the hob itself and the conversion kit.
