Why this free standing fryer earns its place
The Falcon Dominator Plus G3840FXP takes the proven design and adds two critical upgrades: built-in filtration and Angel safety technology. This matters because oil cost is real money, and downtime from a fryer malfunction costs more. The filtration system removes food particles continuously, extending your oil lifespan significantly and delivering cleaner, longer-lasting oil that tastes better too—filtration can be completed mid-service if you need it.
The 18-litre single pan feeds twin baskets for simultaneous frying of different items, maintaining the impressive 34 kg/hour output from frozen chips. High-performance burners and fast heat recovery keep food consistent even under pressure. Stainless steel construction and programmable controls make it both durable and straightforward to operate through the busiest shifts.
Where the FXP stands apart: Falcon Angel technology integrates an oil level sensor that monitors your pan continuously, reducing the risk of dangerous flare-ups or triggering your kitchen's fire suppression system. For kitchens where safety compliance and equipment protection matter as much as productivity, this is the right investment. The castors make repositioning easy without lifting—practical for kitchen reorganizations or deep cleaning behind the unit.
Check the narrowest clear opening, then every corner, landing, step and lift from the kerb to the room.
Stated machine geometry while kept upright. Allow handling room and confirm the complete route.
Measure the clear opening
Enter the usable gap with the door fully open.
This checks straight stated geometry only.
