Why this boiling pan earns its place
If you need high capacity but not the footprint of the M-G915, the M-G910 BM steps down to a 600 × 400 mm tank—still serious volume for batch cooking, but fitting better on tighter benches. At 120 kg it's lighter to move, which compounds when you're breaking down after service. The capacity is deep enough for vegetables, grains, and stocks; the narrower width (800 mm vs 1200 mm) is the difference.
Like its larger sibling, the electrovalve gives you the choice of hot or cold fill. Start with hot water and you're cooking faster. The front-mounted tap makes draining simple and safe—open it and let gravity do the work. No lifting a hot pan, no mess, no risk.
Stainless steel construction, rounded internal corners, solid gas burner. It's purpose-built for reliable use in busy kitchens. Not exotic, not overfeatured—just a straightforward pan that handles what it's designed for without complaint. If you're running multiple covers or batch cooking and 800 mm width fits your kitchen, this is the workhorse.
