Why this wet well counter top bain marie earns its place
The DROP-IN BAIN-MARIE UNIT 4/1 7178.2060 is a drop-in bain-marie for a counter or service line where hot food needs to stay neatly arranged and ready to serve. It measures 1500 mm wide, 700 mm deep and 1050 mm high, with a gross weight of 80 kg, so it has the presence you expect from a commercial hot-hold unit.
Its electrical specification is 230 V, 50 Hz and 15 kW, and the listed working range is +60 to +90 °C. That makes it suitable for holding food at serving temperature, not for cooking from cold, which is exactly what a bain-marie of this type is there to do.
Because the dimensions and power load are stated plainly, it is easy to plan into a kitchen layout or counter build. The 4/1 format is presented here as a direct, defined piece of equipment with a clear footprint and a clear operating range.
