Why this glass topping unit earns its place
The 7450.0021 gives a prep or service counter eight 1/3 GN positions in a refrigerated glass topping unit. It is built for a useful spread of toppings, garnishes or fillings across an 1800 mm wide, 395 mm deep and 435 mm high counter-top footprint.
In use, the static R600a refrigeration holds the ingredient well between +2 and +8 °C, with automatic defrost to keep maintenance simpler through regular service. The glass top keeps the pan run covered and visible, and the stainless steel 18/8 body gives the wipe-clean finish expected on a commercial prep line.
Treat it as a counter-top appliance, not a freestanding fridge. It has a 66 kg gross weight and needs a stable run of bench, a 230 V, 50 Hz supply and enough clearance for staff to load, swap and remove pans. At 40 dB(A), it is also specified quietly enough for visible counters and open prep spaces where the chiller sits close to the working team.
