Why this single door upright glass door freezer earns its place
This single glass-door upright freezer is built to display frozen stock, not tuck it away. The glazed front works as a merchandising surface for ice cream, frozen food-to-go and packaged frozen lines, keeping them face-on and visible so customers choose fast and serve themselves. It drops into shop-floor and counter-side spots where frozen impulse sales count, and a built-in LED interior light keeps stock visible to customers at all times.
In use it runs as a static frozen display holding –18 to –24 °C. The glass door presents the contents while the interior maintains its set frozen temperature, and the shelves let staff face and rotate stock without emptying the cabinet. Defrosting is manual, so plan routine frost management into your upkeep schedule. The cabinet stands 494 mm wide and 521 mm deep, with an external height of 1915 mm, and weighs 88 kg — check it against your delivery route, doorways and floor space before ordering. It runs on 230V, 50 Hz with a rated power of 33 kW, and operates quietly at 53 dB(A).
As a floor-standing upright it needs a clear footprint with clearance for the door to open fully and air to circulate around the unit. The insulation specification of 60 mm helps it hold temperature efficiently. Confirm the electrical connection on the spec panel so the right socket is ready when it arrives, and your electrician can verify the cabinet is on a suitable circuit.
