Why this bowl earns its place
These 100mm round stacking trays from the Maham Spice collection give your tabletop the warmth of artisanal terracotta without sacrificing the durability commercial foodservice demands. Designed by Maham Anjum, each tray features an unglazed exterior that echoes hand-thrown pottery, contrasted with a coloured reactive glaze inside—a detail that catches light and lifts plating from practical to memorable.
Vitrified stoneware is the workhorse material here. It's non-porous, fired to commercial strength, and rated for dishwasher cycles. At 100mm diameter, these trays are sized for small plates, bread, canapés, and sides—the kind of piece that shows up on every service. They stack neatly, making storage and transport manageable, and the unglazed finish won't chip or crack under typical kitchen wear.
The Spice collection shines when you want your ware to do something beyond function: it becomes part of your front-of-house story. Whether you're plating tapas, serving petit fours, or presenting appetisers, the terracotta-inspired design adds texture and intentionality. The yellow colour is distinct and warm, working well in both casual and fine-dining contexts. Sold in packs of 12, they're sized for regular rotation.
