Why this table knive earns its place
Table knives matter. They're the first thing your customers touch, and they set the tone for the meal. Elia Aspect is built for that moment. The knife is 18/10 stainless steel—the standard for professional hospitality—finished to a perfect mirror polish that catches the light and looks intentional.
The design works. A generous square base curves effortlessly into a well-proportioned profile that's a genuine pleasure to hold. This isn't a knife that feels cheap or flimsy; Elia's exacting standards in the manufacturing are visible in every detail. The gauge is substantial, which means weight without heaviness—the kind of presence that signals quality to your diners before they even eat.
At 230 mm long and weighing just over a kilo per 12-pack, these are comfortable for service and hard-wearing. They're dishwasher safe, so they survive the rigours of a busy kitchen and come out looking as good as they went in. When you're setting a table where the cutlery matters, Aspect delivers.
