Why this table fork earns its place
The table fork is where cutlery quality shows most. At 199 mm, Olympia's Mayfair fork sits perfectly across a plate — substantial enough to feel confident, elegant enough to complement any setting. Cast in 18/0 stainless steel, it's the grade you find in every serious restaurant, not because it's premium markup territory, but because it simply outlasts everything else.
What separates professional cutlery from novelty is longevity under pressure. 18/0 stainless (18% chromium, 0% nickel) doesn't pit when acid hits it. Doesn't stain. Doesn't tarnish. Run it through 500 high-temperature dishwasher cycles and it emerges looking identical to cycle one. The highly polished finish is durable — it's designed to catch light and signal standards, not to dissolve under scrutiny.
At 0.52 kg per 12-pack, each fork has weight that communicates quality the instant a guest touches it. There's no flex, no hollow feeling, no sense of compromise. The balance is perfect for cutting through steak, navigating delicate fish, or tackling anything a menu throws at it. In fine dining, casual neighbourhood restaurants, or event catering, Olympia Mayfair works across every context.
