Why this product earns its place
These 199mm dessert knives from Olympia's Clifton collection are purpose-built for professional table service. Each knife is crafted from solid 18/0 stainless steel—the industry standard for hospitality cutlery—and receives multiple levels of polishing and buffing to achieve a mirror-bright finish with genuine lustre. The uncomplicated styling and long flowing lines work equally well at fine-dining tables, banqueting events, or everyday service.
18/0 stainless steel is the industry choice for commercial cutlery because it resists corrosion and maintains its appearance through thousands of dishwash cycles. The Clifton's polished finish remains bright under café lights and catches the eye on the table. A dessert knife isn't decorative—it's a working implement used every service, possibly several times per place-setting at multi-course operations. Olympia has engineered these to survive that rhythm whilst looking the part.
The pack of 12 suits single-table setup, replacement of worn service, or testing the collection before committing to broader cutlery investment. Weight and balance are refined—they sit naturally in hand between courses without fussiness.
