Why this baking tin earns its place
This MasterClass spring form cake tin is made from steel and finished in black, with a 200 mm round shape that suits a wide range of everyday baking jobs.
The manufacturer says it is ideal for fruit, sponge and cheesecakes, including wedding and celebration cakes. The double non-stick coating and loose base are there to help the cake release cleanly when it is ready to turn out.
It is dishwasher safe and freezer safe, which makes it a practical choice for busy kitchens that want bakeware they can clean quickly and use across prep, baking and holding.
