Why this casserole dishe earns its place
This shallow casserole dish is built to give you the benefits of cast iron without pushing the food too deep in the pan. The 28 cm diameter and 4.1 litre capacity create a broad cooking surface, which is useful when you want better browning or need to reduce sauces.
Made in Brazil, it is designed for professional-grade durability and even heat distribution. The cast iron body helps it hold temperature well, while the matching lid keeps moisture and flavour where they belong during longer cooks.
It is made to move from hob to oven to table and is compatible with induction. Oven safety is rated to 260°C, so it can handle the kind of cooking where you want colour on the hob and finish in the oven.
