Why this whiskey glasse earns its place
The double old fashioned glass is built for one specific job: holding a proper Old Fashioned cocktail — spirit, bitters, a little sugar or syrup, ice and maybe an orange twist. That means wider than a standard rocks glass, shorter than a hi-ball, with enough volume to give the drink room without dilution. The New Era version is 350ml, 90mm across and 94mm tall — proportions that feel balanced in hand and on the bar.
The styling carries the New Era embossment, which catches light and signals intentionality without being decorative. It's the kind of detail that works for upmarket cocktail programs where the glassware reinforces the craft — you're not serving from a generic tumbler, you're serving from glassware chosen for its purpose.
The engineering is the same as across the New Era range: Xtratuff glass (thermal and mechanical shock resistance), stacking ring to protect the rim during storage and washing, and full dishwasher compatibility. You're getting durability that actually matters. In high-volume cocktail service, where ice is constantly going in and out and glasses are being handled quickly, that durability compounds into real cost savings and fewer service interruptions.
