Why this teapot earns its place
At 450 ml, each pot holds enough leaf tea or herbal infusion for two generous pours or three modest cups, making it the workhorse size for paired table service. The stainless steel infuser basket sits inside; you load it with loose leaf or your house blend, pour hot water from an electric kettle, and the pot itself does the work of steeping while holding temperature. Guests appreciate the ritual of a proper infusion — it signals care and sets apart a casual café or restaurant from the assembly-line alternative.
The porcelain body meets Vitrified Hotelware Standard BS4034, which means it's engineered to survive the thermal shock of boiling water on one side and a cold table on the other, the stress of high-turnover stacking, and repeated commercial washing. Rolled edges resist chipping, and the pink finish on Fondant sits between stark white and a bold statement — it complements modern interiors without demanding attention.
These teapots ship in pairs, which means one on the floor ready to go and one in the wash, or a matched pair for a table-setting statement if you want two steeping simultaneously. Oven, microwave and dishwasher safe — though in a working kitchen, you'll rarely need the oven. The infuser basket lifts out for easy cleaning, and replacement baskets (if a handle breaks) are available.
