Why this tea & coffee pot earns its place
A 40 cl teapot that brews four cups without a second infusion, holds heat through service, and sits cleanly on any table aesthetic. Vitrified porcelain insulates better than thin earthenware, so tea stays hot for 20–30 minutes without being scalding to the touch, and the glaze will not craze or dull through repeated boiling and washing cycles.
The 40 cl capacity reduces the mental load in service—staff brew once, place on table, and handle refills only when the pot is genuinely empty. White glaze reads professional alongside any tableware and doesn't compete with plated food. The lid seals snugly, so steam loss is minimal and tea doesn't cool as quickly as it would in an open vessel.
