Why this plate earns its place
Dinner plates 260mm across are the main plate in any service — large enough for a full main course without crowding. Stoneware is heavier and tougher than porcelain, resisting the wear of storage, handling, and repeated high-temperature dishwashing. The plum glaze has a matt finish that suits both classical and contemporary plating.
Stack them without worry — stoneware forgives the knocks that come with busy kitchens. Twelve 260mm plates fit into about 130mm of shelf height. A 12-pack covers one full service for a small restaurant or the main plates for a large catering run.
