Why this plate earns its place
A fully vitrified porcelain plate with a narrow rim and flat well. At 230 mm, this is a working dessert and starter plate—sized to hold a composed starter, soup bowl, or dessert without looking undersized at table. The narrow rim keeps the profile clean and commercial, leaving maximum surface for plating.
The porcelain body is fully vitrified—fired until glaze and body fuse completely—giving strong resistance to thermal shock and the grinding wear of frequent washing cycles. White throughout, so any chips, crazing, or discolouration shows immediately and you can track plate condition from the pass.
Built for high-turnover venues running multiple courses. The 230 mm diameter is standard for starters and desserts: small enough to move quickly through the wash, substantial enough to hold garnished courses. The pack of 12 is sized for catering restocking, letting you build a working stock without overstocking.
