Why this jug earns its place
The working kitchen needs to keep different milks apart — dairy, oat, almond, coconut — and mixing them even by mistake costs a customer's trust and can trigger an allergic reaction. This jug's green finish marks it visually across the service, so anyone restocking or pouring can see at a glance what is inside. The 1-litre capacity suits a shift's milk during morning rush, covering espresso service and milk-based drinks without the need to refill from cold storage every few minutes.
Stainless steel holds temperature better than plastic and moves easily from fridge to counter to espresso machine. The jug's weight and balance are built for one-handed pouring — important when your other hand holds a cup under the group head. A set of colour-coded jugs eliminates the guesswork that verbal labels ("this is oat milk") cannot survive in a packed service.
